Product Specifications:
Industrial bakery for the production of baguettes and rustic bread
Manufacturers: Fluinox, VMI, Fritsch, GBT, J4, Frigoscandia and many more
Years of manufacturing: Ranging from 2004 till 2012
Capacity:
o Baguettes @ 8,000 pieces per hour
o Rustic Bread @ 12,000 pieces per hour
Location: Southern Europe
Out of production, still installed. Can be seen in running condition without dough
Consisting of:Ingredient handling:
• 4 flour storage silos of 25 tons each
• 2 intermediate hoppers of 2000 kilo each
• Flour and dough vacuum system throughout the bakery
• Small components weighing, mixing and dosing equipment
• Liquid yeast installation with automatic CIP
• Warm and cold water installation
Line 1, Rustic bread:
• VMI mixing station
• 3 mixers
• 5 resting stations
• 9 bowls
• Bowl lift
• Fritsch dough make up line
• Depositing on peel boards
• Peel board transport
• Swing proofer including climatization
• Scrabble depanner
• J4 / GBT tunnel oven, stone plate, 24.750 x 3000 mm baking surface, gas fired
• GBT cooling spiral
• Frigoscandia spiral freezer
• Including peel boards
Line 2 and 3, Barra Classica (Baguette):
• VMI Verymix 2000
• Fritsch dough make up line
• Depositing in trays
• Tray transport
• 2 pc. Swing proofer including climatization
• 2 pc. Elecproy Robot scoring unit
• 2 pc. J4 / GBT tunnel oven, wire mesh, gas fired
• 2 pc. GBT cooling spiral
• 2 pc. Frigoscandia spiral freezer
• Including trays
Packaging line for all 3 lines:
• 2 carton box erector
• 2 bag in box placers
• 3 box filling locations
• 3 metal detectors
• 3 checkweighers
• 3 box closers
• Box accumulating system
• Palletizing system
• Pallet wrapper
• 3 box labellers
• 1 pallet labeller
• Vision system to check the pallets
Facilities:
• Several pallet shelves
• Container weighing scale
• 8 climatisation units
• 3 air compressors
• 2 steam boilers, gas fired
• Several smaller shelves
• Container lift and tipping machine to empty the waste containers
• 3 shoe cleaning stations
• 5 disinfectant dispensers
• 5 stainless steel sinks with pedal controlled taps
• Wifi antennas
• Siemens communication switches
• Hot water boiler on natural gas for technological water
• 2 Alup air compressors
Complete Industrial Bakery
Brand Frigoscandia, Fritsch, GBT, J4, VMI Category Bread Year Ranging from 2004 till 2012 Capacity Depending on product Location Southern Europe Machine number 873 In production? No