Product specifications
WP Kemper and RH Technik final proofers
Manufacturers: WP Kemper, RH Technik
Year: 2001
Capacity: Up to 700 kg/ hour
Location: Austria
Still in line, can be seen running without dough

Consisting of:
WP final proofer for long moulded products:
Infeed by retracting belt
Approx. 45-55 minutes proofing time at 700 pieces (1 kg) per hour
Outfeed by retracting belt

RH Technik final proofer for round dough pieces:
Infeed by retracting belt
Approx. 45-55 minutes proofing time at 700 pieces (1 kg) per hour
Outfeed by retracting belt

Both proofers are in one stainless steel housing with an integrated climatization system

Wp Pattern maker for oven loading

Electrical: 3 x 400 V – 50 Hz